Spicymama Mammy Sauce – The Secret to Bold and Savoury Flavours!
- Find Fun Food
- Mar 25
- 3 min read
The proper sauce makes all the difference when elevating your home-cooked meals. Enter SpicyMama Mammy Sauce—a flavour-packed, spicy-savoury sauce that transforms simple ingredients into a mouthwatering dish. Whether you’re a seasoned cook or a kitchen newbie, this versatile sauce will add depth, heat, and a delightful umami taste to your meals.
What Makes Spicymama Mammy Sauce Special?
SpicyMama Mammy Sauce is more than just a condiment; it’s a game-changer in the kitchen. Infused with a rich blend of spices and seasonings, this sauce delivers an irresistible kick that pairs perfectly with various dishes. The balance of spice, savoury goodness, and subtle sweetness makes it a must-have for food lovers who enjoy bold flavours.
This sauce is perfect for those who love experimenting in the kitchen. The possibilities are endless, whether you use it as a marinade, dipping sauce, or stir-fry base. Let’s dive into one of the most delicious ways to enjoy Spicymama Mammy Sauce – Spicymama Mammy Chicken!
Easy Spicymama Mammy Chicken Recipe
This simple yet flavourful dish combines crispy deep-fried chicken with golden potatoes, all coated in the rich and spicy Mammy Sauce. It’s a quick and satisfying meal that pairs perfectly with rice.

Ingredients You’ll Need:
500-800g chicken breast or fillet
1 medium red onion (diced)
2-3 potatoes (diced and deep-fried)
4-6 tablespoons Spicymama Mammy Sauce
1-2 tablespoons oyster sauce
1-2 tablespoons soy sauce
2 cloves crushed garlic
Pepper to taste
Corn starch (for coating)
Cooking oil
Step-by-Step Instructions:
1. Prepare the Chicken
Start by cutting the chicken breast or fillet into bite-sized cubes. In a bowl, marinate the chicken with oyster sauce, soy sauce, crushed garlic, and pepper. Let it sit for 1-2 hours for the flavours to infuse.
2. Fry the Chicken and Potatoes
After marinating, coat the chicken pieces lightly with cornstarch. This step ensures a crispy texture when fried. Heat cooking oil in a wok or deep pan and fry the chicken until golden brown. Once done, remove and set aside.
Next, deep-fry the diced potatoes until they turn crispy and golden brown. Drain the excess oil and set it aside.
3. Stir-fry with Spicymama Mammy Sauce
In a clean wok, heat a little oil and sauté the diced onions until fragrant. Pour in 4-5 tablespoons of Spicymama Mammy Sauce, stirring well to blend the flavours. Add the fried chicken and potatoes, ensuring they are evenly coated with the sauce. If needed, add an extra tablespoon of sauce to enhance the flavour.
4. Serve and Enjoy!
Once well-coated and heated, remove it from the wok and serve it hot. This dish pairs beautifully with steamed white rice, making for a comforting and satisfying meal.

Why You’ll Love This Recipe
1. Quick and Easy to Make
With minimal preparation and a straightforward cooking process, this dish is perfect for busy days when you crave something delicious without spending hours in the kitchen.
2. Bursting with Flavour
The Spicymama Mammy Sauce enhances the dish with its spicy, savoury, and slightly sweet profile, ensuring every bite is packed with bold taste.
3. Versatile and Customisable
You can easily customize this recipe by adding vegetables like bell peppers or carrots for extra color and nutrition. You can also swap chicken for tofu, prawns, or beef to suit your preference, giving you the freedom to create a dish that suits your taste.
Where to Get Spicymama Mammy Sauce
Ready to try this delicious sauce? Get your pack today and spice up your meals! r
With Spicymama Mammy Sauce, every meal becomes an adventure in flavour. Whether cooking for yourself or impressing guests, this sauce will quickly become your go-to for adding a touch of heat and richness to your dishes.
So, what are you waiting for? Get cooking and enjoy the magic of Spicymama Mammy Sauce! Don't forget to share your experience with us, Comment below.
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