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Savor the taste of Singapore with our Mee Siam Paste / Pes Mee Siam / 米暹酱. Just mix 200g of paste with 200g of water, bring to a boil, then stir-fry 600g of soaked rice vermicelli until cooked. Garnish with shredded kaffir lime leaves for an aromatic touch. Perfect for 4-5 servings, this dish is a delightful treat for any occasion.

Mee Siam Paste / Pes Mee Siam / 米暹酱

SKU: 9555839301121
S$3.50Price
  • Ingredients :

     • Galangal, Cooking Oil, Onion, Sugar, Lemon Grass, Salt, Chilli, Torch Ginger, Monosodium Glutamate (E621), Garlic, Tamarind, Kaffir Lime Leaf, Ginger, Turmeric, Citric Acid (E330), Modified Starch (E1422) .

     

    配料 :

    • 南姜,食用油,洋葱,糖,香茅,盐,辣椒,姜花,谷氨酸钠,蒜,罗望子,疯柑叶,姜,黄姜,柠檬酸,改良玉米澱粉。

     

    Bahan - Bahan :

     • Lengkuas, Minyak Masa, Bawang Besar, Gula, Serai, Garam, Cili, Bunga Kantan, Monosodium Glutamat, Bawang Putih, Asam Jawa, Daun Limau Purut, Halia, Kunyit, Asid Sitrik, Tepung Jagung Terubahsuai .

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