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KAM HIONG SAUCE / Sos Kam Hiong / 甘香酱 - a tantalizing blend of flavors perfect for your culinary adventures! Just pour in 1 tablespoon of oil, toss in onions, curry leaves, chili, and our Kam Hiong Sauce, then stir-fry until aromatic. Add 100ml of water, continue stir-frying until fragrant, and finally, add 1kg of clams or 500g of fried chicken for a delightful dish serving 4-5 people. Enjoy the rich taste of Kam Hiong in every bite!

Kam Hiong Sauce / Sos Kam Hiong / 甘香酱

SKU: 9555839300971
S$3.50Price
  • Ingredients :

     • Cooking Oil, Sugar, Onion, Curry Powder, Dried Shrimp, Garlic, Shrimp Paste, Oyster Sauce, Lemongrass, Monosodium Glutamate (E621) as Permitted Flavour Enhancer, Salt, Chili, Torch Ginger Flower, Curry Leaves, Permitted Preservative (Sodium Benzoate E211).

     

    配料 :

    • 食油、糖、洋葱、咖喱粉、虾米、蒜、马来盏、蚝油、香茅、含可食用增味剂(谷酸钠-钠E621)、盐、辣椒、姜花、咖喱叶、准许防腐剂(苯酸钠E211)。

     

    Bahan - Bahan :

     • Minyak Masak, Gula, Bawang, Serbuk Kari, Udang Kering, Bawang Putih, Belacan, Sos Tiram, Serai, Monosodium Glutamate (E621) sebagai Penambah Perisa yang dibenarkan, Garam, Cili, Daun Kari, Pengawet diluluskan (Sodium Benzoate E211).

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